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    Gundry MD Olive Oil

    Rated 4.93 out of 5 based on 73 customer ratings
    (73 customer reviews)

    Choose Your Package

    Gundry MD Olive Oil

    Rated 4.93 out of 5 based on 73 customer ratings
    (73 customer reviews)

    Choose Your Package

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    If you’re not 100% satisfied with your product for any reason, you’re covered by our 100% money-back guarantee (does not cover shipping and handling) for 90 days. For refunds, contact our customer support team at (800) 852-0477 and we’ll refund your purchase, no questions, no hassle.

    If you’re not 100% satisfied with your product for any reason, you’re covered by our 100% money-back guarantee (does not cover shipping and handling) for 90 days. For refunds, contact our customer support team at (800) 852-0477 and we’ll refund your purchase, no questions, no hassle.

    About

    Gundry MD Olive Oil

    Gundry MD Olive Oil takes the benefits of this traditional food — a healthy heart, smoother skin, stronger muscles — and makes them even better. This organic, extra virgin olive oil is supercharged with 30x more hydroxytyrosol polyphenols than conventional olive oil, helping to:

     

    • Promote healthy arteries and great blood flow 1
    • Support crystal-clear concentration2
    • Soothe worn-down joints and tired muscles3
    • Make skin feel softer and more hydrated4
    • Give your immune system a boost5

    Suggested Use

    Take 1 or more tablespoons daily. Can be taken straight or mixed into salad dressings, yogurt, drizzled over cooked vegetables and protein, or added to blended beverages.

    What’s in Gundry MD Olive Oil?

    GUNDRY MD OLIVE OIL VS. THE OTHER GUYS

    I designed Gundry MD Olive Oil because I wanted to take the powerful antioxidant effects of regular olive oil… and kick them up a notch.

    Gundry MD Olive Oil contains hydroxytyrosol — a naturally occurring polyphenol that neutralizes free radicals, unlike anything we’ve ever seen at the Gundry MD lab.

    And since our olive trees are grown in a harsh desert environment, this triggers a “nutrient surge” that gives our olive oil 30x more hydroxytyrosol polyphenols than conventional brands.6

    This means Gundry MD Olive Oil gives you exponentially more protection from energy-zapping toxins that make you feel tired and weak.

    That’s why you may notice that Gundry MD Polyphenol Rich Olive Oil tastes pretty different from other olive oils on the market. It’s got a slightly bitter, more robust flavor that takes some getting used to. But rest assured — this peppery flavor is a good thing.

    And since we adhere to strict extraction and refinement processes — Gundry MD Olive Oil is absolutely delicious.

    So, how can you use this olive oil? Well, I like to just drink a “shot” of it each day, and I suggest you do the same. But I understand — the peppery flavor isn’t for everyone, so I’ve put together a few other ways for you to enjoy this powerful, flavorful olive oil — and all it’s fantastic health benefits, too.

    Use it as a “finishing oil” on your favorite foods: You know how even the simplest foods feel a little more “special” at a restaurant? That’s because they’re likely drizzled with a little bit of oil — it actually enhances the flavors in food. Accent sauteed greens, scrambled eggs, even that piece of grilled salmon — just make sure to drizzle it on your food after cooking.

    Make a salad dressing with it: One great way to “tone down” the oil’s peppery flavor is to counter-balance it with high-quality balsamic vinegar. Make your own DELICIOUS balsamic vinaigrette using one part Gundry MD Polyphenol-Rich Olive Oil, one part balsamic vinegar, a pinch of sea salt, and a teaspoon of dijon mustard — it’s great on ANY salad.

    Blend it into a smoothie: I know it sounds funny, but it’s great blended into a smoothie — especially a chocolate flavored smoothie (like Gundry MD ProPlant). Believe it or not, chocolate and olive oil is a classic combination, so go ahead and combine it with your favorite lectin-free chocolate smoothie recipe, and enjoy.

    Use it in pesto: This classic Italian sauce is great tossed with lectin-free pasta or used as a sauce on grilled meats, veggies, or even on top of a salad. To make it, combine a half cup of basil or parsley, ¼ cup of toasted pine nuts, ¼ cup of grated parmesan, a garlic clove, and about a ¼ cup of Gundry MD Polyphenol- Rich Olive Oil in the food processor or blender. Then, store it in the fridge or freezer.

    No matter how you choose to take your olive oil — just remember what I always say: The point of food is to get olive oil in your mouth.

    And Gundry MD Olive Oil doesn’t just make food taste incredible… it helps you feel incredible, too.

    FREQUENTLY ASKED QUESTIONS

    IS GUNDRY MD OLIVE OIL SAFE?

    Absolutely. Gundry MD Olive Oil is sourced, cultivated, and extracted according to industry safety and purity standards. It contains no artificial ingredients and is tested for quality at an independent, 3rd-party facility.you feel incredible, too.

    WHAT MAKES GUNDRY MD OLIVE OIL BETTER THAN REGULAR OLIVE OIL?

    Gundry MD Olive Oil comes from the harsh desert environment of Morocco. This arid climate helps grow some of the strongest olive trees on the planet. You see, the limited supply of resources force the olive trees to go into “survival mode.” They produce extra polyphenols to protect themselves… which means with Gundry MD Olive Oil, you can enjoy 30x more antioxidant power, and it tastes amazing.

    WHAT IF I DON’T LIKE IT? IS THERE A GUARANTEE?

    Of course. Even though everyone can benefit from the power of polyphenols, I understand individuals react differently to the very same compounds. So, if you’re unsatisfied with this product for any reason whatsoever after a full 90-days of use — simply return your empty bottles and I’ll return your money. Guaranteed.

    Customer Reviews


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    4.93 out of 5 stars

    73 reviews

    Let us know what you think...

    What others are saying

    1. Sami Fisher

      5 out of 5 Excellent

      Sami Fisher

      The best Olive Oil in the world ! My husband and I can’t live without out ! It’s so Amazing […]

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    2. alice

      5 out of 5 gundry olive oil

      alice

      i really like it. I use it each morning on my oat meal..i’ve noticed a difference in my energy level and my skin is softer and smoother. thank you for the new product dr. gundry

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    3. Ana Gomez

      5 out of 5 I love it!

      Ana Gomez

      It has a unique and exquisite flavor, I enjoyed it every drop, I want more. Strongly recommend

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    4. Daguino Nordio

      5 out of 5 Excellent

      Daguino Nordio

      I take the Olive Oil once per day usually in the early afternoon, straight out of the bottle, a tablespoon full. I am noticing a change in the texture of my skin on my hands. There are some other changes I feel abdominally. It has a fine taste and I look forward to taking it each day!

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    5. David Webb

      5 out of 5 FINALLY!

      David Webb

      After all the concerns I’ve had about “fake” oil, it’s a good feeling, family-wide, to not worry about that anymore and enjoy a quality oil. When a product tastes good and works overtime for your health — fill-up the pantry!

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    6. Steve

      5 out of 5 Kudos

      Steve

      Exactly as he said it would be. The quality and taste is second to none.

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    7. Erika

      5 out of 5 Great taste

      Erika

      Lots of flavor. Very different from my store bought oil.

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    8. Rehba Coppedge

      5 out of 5 Fantastic

      Rehba Coppedge

      I love Gundry olive oil. It is the best I have ever used.

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    9. Napolitano KristyHelen

      5 out of 5 Excellent product

      Napolitano KristyHelen

      This oil has an authentic taste as if you picked and pressed the olives yourself. Wonderful way to preserve health with a nice robust taste!

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    10. Wilma

      5 out of 5

      Wilma

      I feel fantastic and my gut is loving this. I can tell a big difference.

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    Citations


    1 Fitó M, Cladellas M, Torre R, Martí J, Muñoz D, Schröder H. Anti- inflammatory effect of virgin olive oil in stable coronary disease patients: a randomized, crossover, controlled trial. Eur J Clin Nutr 2007;62:570-4.
    2 Martínez-Lapiscina EH., et al. Mediterranean diet improves cognition: the PREDIMED-NAVARRA randomised trial. J Neurol Neurosurg Psychiatry. 2013 Dec;84(12):1318-25. doi: 10.1136/jnnp-2012-304792. Epub 2013 May 13.
    3 Ghanam Jamal, Laaboudi W and Benlemlih M. Effects of Rich Polyphenols Olive Tree Extract On Inflammation and Pain in Patients with Rheumatoid Arthritis: A 8-weeks Randomized, Double-Blind Placebo-Controlled Clinical Trial. Ghanam J et al. / American Journal of Biological and Pharmaceutical Research. 2015;2(2):51-61.

    4 Purba, Martalena br et al. “Skin Wrinkling: Can Food Make A Difference?”. Journal Of The American College Of Nutrition. vol 20, no. 1, 2001, pp. 71-80. Informa UK Limited, doi:10.1080/07315724.2001.10719017.

    5 Puertollano MA., et al. Olive oil, immune system and infection. Nutr Hosp. 2010 Jan-Feb;25(1):1-8.

    6 Hrncirik, K. and Fritsche, S. 2004. Comparability and reliability of different techniques for the determination of phenolic compounds in virgin olive oil. Eur. J. Lipid Sci. Technol. 106: 540–549.